Japanese
Our signature:
9pc Omakase Sashimi / Nigiri
A5 Waygu Beef on hot stone
Limited Quantity per day
Please click underneath to explore the menu
Limited Quantity Per Week until Lasted
$20
Grill Jumbo Prawn (1)
Jumbo Prawn, Cheese Melting and House Sauce
$20
$18
Crispy Ohda tempura (2Pcs)
White fish mix with homemade sauce, on top we have Ikura and tobiko, recommend doing one bite
$18
$22
Torched Miso Hamachi
Chopped Hamachi mix with home made miso sauce, on top we have fired scallion
$22
$18
Torched salmon belly (3Pcs)
Wrap with sweet egg roll, top we have spicy mango salad and tobiko
$18
$20
Monkey crab cracker (4Pcs)
Kani with homemade sauce , Fired Seaweed tempura bottom , on top we have red caviar and strawberry
$20
Cold Bites
$24
Toro Tartare* ‡
wasabi, sour cream, nori butter, chive, guacamole, rice cracker
$24
$18
Sea Spoon* † (2pc)
oyster*, uni*, crème fraîche, ikura*, chives
$18
$20
Salmon Dumplings* (3pc)
salmon*, king crab salad, mango, lobster, tobiko*, wasabi, yuzu
$20
$29
Uni Shots* (3pc)
uni, Ikura, quail egg, yuzu sake, shiso leaf
$29
(Taste Better with Drinks)
Oysters* on the Half Shell ‡
Half dozen - 17 / Dozen - 32
(Taste Better with Drinks)
$9
Seaweed Salad
soy sauce, dried wakame seaweed, sesame oil, sesame
$9
$10
Avocado Salad
cucumber, crab salad, mango, Japanese mayo, tobiko*
$10
Hot Bites
$6.50
Miso Soup †
hondashi, tofu, seaweed, scallions
$6.50
$10
Edamame (or Spicy) †
sea salt
$10
$10
Shishito Peppers
sea salt
$10
$15
Vegetable Tempura
lightly battered + fried
$15
$22
Hamachi Kama ‡
Grilled Yellowtail, Ponzu, Lemon
$22
$15
Shrimp Tempura
lightly battered + fried.
$15
Fried or Steamed
Gyoza
Japanese dumplings: vegetarian or pork
Fried or Steamed
10
Chicken Teriyaki (3pc)
12
CHEF’S SELECTION (MUST TRY)
$18
Clay Pot* ‡
truffle rice, ikura*, uni*, toro*, avocado, caviar*
$18
$21
Octopus on Fire
spicy ponzu sauce, kizami wasabi, sweet peppers
$21
$28
Fire Salmon*
coffee bean smoked king salmon, lemongrass, yuzu
$28
$25
Bone Marrow
oxtail marmalade, citrus salad
$25
$24
Uni Soba Noodles*
cold soba, fresh sea urchin*
$24
MP
A5 Beef Ishiyaki ‡
3 oz, served on stone fire top with wagyu sauce
MP
$26
Love Bites* ‡
spicy scallop, kani, tempura, torched toro, tomato salsa, shiso leaf, unagi sauce, truffle salt
$26
$23
Chili Hamachi*
jalapeños, fried scallions, crunchy garlic, ponzu sauce (Taste Better with Drinks)
$23
$24
Lobster Tacos
sweet pepper, jalapeño, tomato salsa
$24
SIGNATURE NIGIRI
$15
Blueberry Foie Gras SN*
blueberry sauce
$15
Maine Uni Foie Gras
16
Hokkaido Uni Foie Gras
18
King Salmon Foie Gras
16
$15
Toro Foie Gras SN*
sliced fresh truffle, caviar
$15
$8
Hokkaido Scallop*
seared scallop*, sea urchin* and black truffle
$8
$8
Torched Salmon Belly*
truffle slice, tomato salsa
$8
$8
Double Tuna*
tuna* toro*, shiso leaf, lily flower
$8
$12
Torched Wagyu*
with quail egg
$12
$10
Kinmedai (Red Golden Snapper)
black truffle pate, truffle foam
$10
$15
Hokkaido Uni*
fresh wasabi, lemon zest
$15
$8
Shima Aji*
striped jack*, torched uni*, sweet basil, yuzu skin
$8
$13
Botan Ebi*
chili paste, golden tobiko*
$13
$8
Madai*
banana pepper mousse
$8
Sashimi has Regular Style or Torched with a light layer of Chef's sauce on the Top
$9
/
$12
Maguro* †
Tuna
$9
/
$12
MP
Toro* †
Fatty Tuna
MP
$9
/
$12
Sake* †
Salmon
$9
/
$12
$12
/
$15
Sake Belly*
Salmon Belly
$12
/
$15
$11
/
$13
King Salmon* †
different cut
$11
/
$13
$9
/
$12
Hamachi* †
Yellowtail
$9
/
$12
$12
/
$15
Hamachi Belly*
Yellowtail Belly
$12
/
$15
$9
/
$12
Ika* †
Squid
$9
/
$12
$9
/
$12
Tako
Octupus †
$9
/
$12
$9
/
$12
Saba* †
Mackerel
$9
/
$12
$9
/
$12
Suzuki* †
Striped Bass
$9
/
$12
$10
/
$12
Hotate* †
Scallop
$10
/
$12
MP
Hokkaido Uni* †
Sea Urchin
MP
$7
/
$9
Tamago †
Sweet Egg
$7
/
$9
$12
/
$14
Ikura* †
Salmon Roe
$12
/
$14
$9
/
$12
Unagi
Eel
$9
/
$12
$14
/
$17
Botan Ebi* †
Spot Prawn
$14
/
$17
$10
/
$12
Madai* †
Sea Bream
$10
/
$12
$10
/
$12
Shima Aji* †
Striped Jack
$10
/
$12
MP
Kinmedai* †
Golden Red Snapper
MP
Signature Maki
$23
Tropical King Maki
ebi tempura, king crab salad, cucumber, mango, strawberry, passionfruit sauce
$23
$30
Torched Toro Maki (MUST TRY)
fatty tuna*, tuna*, oshinko, serrano pepper, avocado, tempura, caviar*, fried ginger, truffle sauce
$30
$20
Red Sox Maki
shrimp tempura, cucumber, tobanjan tuna*, four colors tobiko*
$20
$30
Surf and Turf Maki (MUST TRY)
lobster tempura, avocado, waygu, garlic yuzu dressing, black truffle pate
$30
$20
Torched Salmon Press
shrimp tempura, torched salmon*, ikura*, mango sauce, scallions
$20
$20
Volcano Maki
white fish, salmon, crabmeat, avocado, deep fried, tobanjan tuna*, eel sauce, spicy mayo, tobiko*
$20
$24
Perfect Dose*
spicy tuna and avocado topped with tuna, salmon, white fish, assorted tobiko* and pipetted sauces.
$24
$19
Torched Salmon Maki (New Popular)
Spicy Crabmeat Tempura Inside, Top with Torched Salmon, Mayo, Scallion, Tobiko and Chives
$19
$19
Double Eel Maki
Eel and Avocado Inside and Eel on the Top as well. Come with Eel Sauce
$19
Classic Maki
Eel Avocado Maki
12
Salmon Lover Maki
19
$10
Vegetable Maki †
yamagobo, oshinko, kaiware, avocado, kappa
$10
$10
Sweet Potato Maki
sweet potato,
$10
$12
Negi Toro Maki* †
fatty tuna*, scallions
$12
$12
House Spicy Maki* ‡
salmon*, tuna*, or yellowtail*, chive, kaiware, golden tobiko*, spicy mayo, tempura, serrano pepper (Better with Hand Roll Style)
$12
$12
Garden Maki ‡
cucumber, oshinko, yamagobo, avocado, microgreens
$12
$15
Spider Maki (4 pieces)
soft shell crab, chive, cucumber, avocado, tobiko*, eel sauce
$15
$12
Shrimp Tempura Maki
yamagobo, tobiko*, eel sauce, shrimp tempura
$12
Omakase
$75
9 PC Nigiri Omakase
Chef’s Choice 9pcs
$75
$75
9 PC Sashimi Omakase
Chef’s Choice 9pcs
$75
$55
5 PC Nigiri Omakase
Chef's Choice 5pcs
$55
$55
5 PC Sashimi Omakase
Chef's Choice 5pcs
$55
Sushi Sets
$50
Sashimi Plate #1 ‡
chef’s choice 16pcs Sashimi (Taste Better with Drinks)
$50
$81
Sashimi Plate #2 ‡
Chef's Choice 26 pcs Sashimi
$81
$28
Sushi Plate ‡
chef’s choice 7pcs Basic Sushi
$28
$60
Sushi Sashimi Combo ‡
5pcs sushi, 9pcs sashimi, spicy tuna maki
$60
$140
Purple Shell Sushi Boat (Shared for 2 People)
Chef's Choice of 16 pieces sashimi, 10 pieces sushi and 2 specialty maki’s
$140
PLEASE INFORM YOUR SERVER OF ANY ALLERGIES PRIOR TO ORDERING.
† Gluten-Free As-Is
‡ Can Be Made Gluten Free By Removing Or Changing Item(s)
* Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk of Foodborne Illness.